Crushed Grape Pack edition; CellarCraft uses over 12 pounds of virgin, varietal grapes to produce "Crushed Grape Packs" for true, on-the-skins fermentation in its Showcase reds. All of the natural skins and solids from variety-specific grapes are captured for extra extraction of aromatics, flavor, tannin, color and body during the fermentation stage. The finished wine shows character never before possible from a kit. Truly a quality breakthrough! Each kit is in the 18L format. Chateau Du Pays --Oak 1 / Body 3-4 / Sweetness 0 Multiple medal winner* In the style of fine wines of the southern Rhône Valley. This wine derives its complex character from Syrah, Carignan and Grenache grapes. Fermented on Syrah and Grenache crushed grapes. Rich flavours suggestive of cherry, raspberry, blackberry and plum combine with notes of pepper and chocolate. The finish shows a subtle herbaceous note and a suggestion of cedar and violets. Enjoyable after 3 months but does show its harmonious best after 9 months.